The automatic hamburger
machines, form hamburgers, with standard
dimension of ø 100 mm, from meat, fish, soy beans and
other food products. Thanks to their small dimensions,
these machines can be fit without any problem into
small or large production lines. They can guarantee
approx. 2100 pieces/hour, already with separating
paper. Regulating a nut, it is possible to change the weight
of the hamburgers from 70 to 180 g. there are also
available different forms, which are easily replaceble
without the use of tools. These machines has an outfeed
conveyor just to manipulate as less as possible the
formed product and to avoid the bacterial growth.
They are built from stainless steel AISI 304 and other
food material, as requested by the European laws effective
from 1/1/95 (Directive 87/37/CE and successive
modifications).
All “CE” marked.