HI70 High Amylose Corn Starch Modified Corn Starch IEITG XIANGYU HI70
Amylose70%
No food grade report
No responsibility for food safety
The starch from this high amylose corn is commonly used in textiles, gum candies, cosmetics, pharmaceuticals (generally as a coating), biodegradable plastic products, numerous industrial applications.
NUTRITIONAL COMPONENTS
ITEMS VALUE METHOD/STANDARD
PROTEIN(DRY BASIS)/% ≤ 1.20 GB/T22427.10
FAT(DRY BASIS)/ % ≤ 1.50 GB 5009.6
FAT /% ≥ 80.00 GB 5009.9
AMYLOSE/% ≥ 70.00 GB/T15683
DIETARY FIBER(RESISTANT STARCH)/% ≥ 50.00 AOAC2009
IEITG XIANGYU HI70
Quick Detail:
1. Feed
2. No water absorption,Insoluble in water
3. High fiber starch
4. Non transgenic
5. Strong hydrophobicity
6. Prebiotics