Collagen Peptide; Allulose; Erythritol

Collagen Peptide Source: Fish, Bovine, Chicken, etc. Appearance: White or Light yellow powder Protein: Not less than 90.0%. Application: 1. Collagen can be used as healthy foods; 2. Collagen can serve as a calcium food; 3. Collagen can be used as food additives; 4. Collagen can be widely used in f...
Collagen Peptide

Source: Fish, Bovine, Chicken, etc.
Appearance: White or Light yellow powder
Protein: Not less than 90.0%.
Application:
1. Collagen can be used as healthy foods;
2. Collagen can serve as a calcium food;
3. Collagen can be used as food additives;
4. Collagen can be widely used in frozen food, beverages, dairy products, candy, cakes and so on.


Allulose

Other Names: D-Allulose,D-Psicose, D-Ribo-2-hexulose
CAS No.: 551-68-8
Molecular Formula: C6H12O6
Molecular Weight: 180.16
Appearance: White Powder.
Assay: Not less than 99.0%.
Application: Beverages, Candies, Dairy, Baking Food, Functional food, Medical and other fields.


Erythritol

Other Names: meso-Erythritol
CAS No.: 149-32-6
EINECS No.: 205-737-3
Molecular Formula: C4H10O4
Molecular Weight: 122.12
Appearance: White crystalline powder.
Assay: 99.0 - 100.5%.
Glycerol + Ribitol: Not more than 0.1%.
Reducing Sugars: not more than 0.3%.
Application: Food Additives.

Coupons:

1.USD120.00 OFF for Order more than USD4,980.00

2.USD30.00 OFF for Order more than USD1,000.00

3.USD10.00 OFF for Order more than USD500.00

4. USD5.00 OFF for Order more than USD300.00

- Nutrition Supplement & Food Additive:


1). Nutrition Supplement: Arachidonic Acid, Allulose, Carnosine, Chondroitin Sulfate, Chromium Picolinate,

Coenzyme Q10, Collagen Peptide, D-Glucosamine Series, Dimethyl Sulfone (MSM),
Docosahexaenoic Acid, Erythritol, Hyaluronic Acid, Gamma Aminobutyric Acid (GABA),

Gellan Gum, Superoxide Dismutase (SOD), 5-Hydroxytryptophan (5-HTP),

Galactooligosaccharides (GOS), Fructooligosaccharides (FOS),

Levomefolate Calcium, Levomefolate Glucosamine, Melatonin.


2). Food Presevative: Chitosan Series, Lauroyl Arginate Ethyl Ester, Lysozyme, Natamycin, Nisin,

Parabens Series, Polylysine, Pullulan, Trehalose.


3). Food Enzyme: Cellulase, Chymosin, Dextranase, Glucoamylase, Glucose Oxidase, Invertase, Lipase, Lysozyme,

Pectinase, Pullulanse, Rennet, Serrapeptase, Transglutaminase, Xylanase.


4). Flavour & Fragrance Ingredients: 2,3,5,6-Tetramethylpyrazine Natural, Trans-2-Hexenal Natural,

2,3-Dimethylpyrazine, 2,5-Dimethylpyrazine, 2,6-Dimethyl Pyrazine,

5,6,7,8-Tetrahydroquinoxaline, 5-Methylquinoxaline.


5). Probiotic: Bifidobacterium Bifidum, Bifidobacterium Lactis, Bifidobacterium Longum,

Lactobacillus Acidophilus, Lactobacillus Casei, Lactobacillus Plantarum,

Lactobacillus Rhamnosus, Streptococcus Thermophilus.
Attribute nameAttribute value
Product Features
ColorWhite

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